
Cottage Cheese Flatbread
A simple two-ingredient flatbread made with cottage cheese and eggs - high in protein, low in carbs, and incredibly versatile.
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A simple two-ingredient flatbread made with cottage cheese and eggs - high in protein, low in carbs, and incredibly versatile.
Light vanilla sponge soaked in coconut, condensed and oat milk, topped with fluffy coconut whipped cream and fresh strawberries.